Food Science

Food Science Services

New Product Development, R&D, and Production Scale Up

Product Development (Appetizers/Beverages/Desserts/Main/Snacks) - Product Reformulations – Process and Technique Development – Shelf Life Extension – Food Safety/Food Quality - Scale Up

 

Product/Ingredient Development Assistance

Product Research and Development - Ingredient Reformulations - Process Cost and Efficiency Improvements - Product, Process, and Ingredient Integration Assistance

 

Organoleptic, Umami, and Taste Development/Profiling

Taste, Flavor, and Fragrance Development - Organoleptic Profiling -  Flavor Profiling

 

Sustainability and Healthy Product Program Development

Sustainable Food Techniques, Processes, and Initiatives - Healthy Product Formulations - Sourcing

We love Food! From developing products to dynamic presentations and anything in between, Capjem knows, understands, and does ANYTHING food.

Consider us Foodies, Food Geeks, Food Aficionados, or just plain food crazy. From R&D for new products to production scale up activities, we are your one stop shop for any product you want.

 

No one in the world brings more experience and expertise in the development and production of food products! 

 

Capjem has created an expert team of food scientists that not only understand your food needs but also combine your needs with sound chemistry principles. This ensures all of our food services are meant to “WOW”. We have years of experience on board to assist you with unique, innovative, and dynamic food techniques/principles.

 

You will not find a company that cares, understands, and “gets” your systems better then Capjem. For anything food give us a call today!

© 2019 - Capjem, Inc.

A 100% Woman Veteran Owned Organization