Food Science
Food Science Services
New Product Development, R&D, and Production Scale Up
Product Development (Appetizers/Beverages/Desserts/Main/Snacks) - Product Reformulations – Process and Technique Development – Shelf Life Extension – Food Safety/Food Quality - Scale Up
Product/Ingredient Development Assistance
Product Research and Development - Ingredient Reformulations - Process Cost and Efficiency Improvements - Product, Process, and Ingredient Integration Assistance
Organoleptic, Umami, and Taste Development/Profiling
Taste, Flavor, and Fragrance Development - Organoleptic Profiling - Flavor Profiling
Sustainability and Healthy Product Program Development
Sustainable Food Techniques, Processes, and Initiatives - Healthy Product Formulations - Sourcing
We love Food! From developing products to dynamic presentations and anything in between, Capjem knows, understands, and does ANYTHING food.
Consider us Foodies, Food Geeks, Food Aficionados, or just plain food crazy. From R&D for new products to production scale up activities, we are your one stop shop for any product you want.
No one in the world brings more experience and expertise in the development and production of food products!
Capjem has created an expert team of food scientists that not only understand your food needs but also combine your needs with sound chemistry principles. This ensures all of our food services are meant to “WOW”. We have years of experience on board to assist you with unique, innovative, and dynamic food techniques/principles.
You will not find a company that cares, understands, and “gets” your systems better then Capjem. For anything food give us a call today!